{
  "version": "1.2.0",
  "chapters": [
    {
      "startTime": 0,
      "title": "Preventing kitchen injuries at Christmas"
    },
    {
      "startTime": 71,
      "title": "Henry's approach to Christmas feasting"
    },
    {
      "startTime": 401,
      "title": "Sourcing the best turkey for Christmas dinner"
    },
    {
      "startTime": 699,
      "title": "Turkey leg and breast: A cheaper alternative?"
    },
    {
      "startTime": 832,
      "title": "Making delicious gravy from turkey bones"
    },
    {
      "startTime": 1038,
      "title": "Salting or brining the turkey beforehand"
    },
    {
      "startTime": 1236,
      "title": "How long should you cook the turkey for?"
    },
    {
      "startTime": 1595,
      "title": "Roast potatoes and other vegetable tips"
    },
    {
      "startTime": 2314,
      "title": "Christmas dessert: Trifle and chocolate pudding"
    },
    {
      "startTime": 2618,
      "title": "Preventing back pain over Christmas"
    }
  ]
}